Kobe (Millbrook Resort, Malaghans Road)
Millbrook Resort is such a perfect getaway. With everything from golf courses (yes, plural), tennis courts, cafes and restaurants, a gym and pool, function facilities – it really is a one-stop shop. Although I haven’t spent much time there other than at the gym, tennis court and driving range, I can finally say that I have ticked off one of their eateries. Kobe it was, and Kobe did not disappoint.
The decor of Kobe is unlike anywhere I have ever been before. I loved it from the moment I set foot inside. Wooden ceilings, beams and loads of natural light, Kobe has the interior feel of a really modern bach or studio. The chefs are cooking in front of everyone, (there are tables that directly face them) and their backdrop is the glorious snowy (depending on the time of year) mountains behind. It is positively gorgeous! Decor: 10/10
The menu is modern Asian, and there are a few European options with simple Asian twists. The plates are designed for sharing, and basically my only criticism is that even though in theory they can be shared, the dishes on the plate are not particularly great for sharing at all, unless there is only two of you. As a group of 5, we found it really difficult trying to taste each individual component of a dish, because there just wasn’t enough the way the meals were arranged. However, everything was delicious; I would really recommend the duck! Taste: 9/10
The staff were incredibly friendly and knowledgeable of the menu (excusing the advice to share) and suggested that we put some of the food we were ordering on hold because it looked like we had ordered a lot (don’t worry, we got through it!). Overall it was a really enjoyable experience, and although there are places in Arrowtown that I like more, I would have no hesitation in going back.