Ferrero Rochers

Okay, so these aren’t the real deal – but they are the next best thing! It took me a while to get this recipe right, as Ferrero Rochers have such a creamy, indulgent texture (and flavour) that it was important to do it justice. I don’t think anyone will be confusing the two anytime soon,…

Recipe: Lemon and Coconut Cups

These delicious little gems are the best ‘cleaneats’ treat I’ve made to date. The lemon cream is just so tangy and refreshing, and the tarts as a whole are surprisingly filling. They are also pretty easy to make, especially as no oven is required. Also, the turmeric gives them a bright yellow colour, which could…